Spicy coconut ramen at SOY Asian Fusion Restaurant, Kelowna

Est. 2011 · Fully Licensed · South Pandosy, Kelowna

Asian fusion dinner in Kelowna,
worth crossing town for.

Neo-Tokyo comfort food made fresh from scratch, ramen, rice bowls, Korean BBQ and Thai coconut curry, and the coconut ramen people crave. Dine in, order online, or let us cater your next party.

Order Online Reserve a Table View the Menu

4.6 on Google, from 287 reviews

Spicy Coconut RamenChicken KaraageBeef Steak DonburiShoyu Wonton RamenTofu JapchaeGrilled Thai ChickenKatsu CurryPrawn MayoMiso Sesame RamenSalmon Cake

The one people cross town for

The Spicy Coconut Ramen.
An addictive, life-changing broth.

A creamy, zesty red-curry coconut broth simmered in house, poured over Japanese ramen noodles and topped with shredded chicken, a soft egg, fresh bean sprouts and herbs. Medium spicy, deeply comforting, and the dish regulars order every single time. Ask for rice noodles to keep it gluten-free.

Order the Coconut Ramen$19

Signature

Since 2011

“A killer classic. Home made broth makes the dish.”

4.6 / 5 · 287 Google reviews

The spicy coconut ramen is a killer classic. Home made broth makes the dish.

Meta World Reviewer

The ramen was rich and flavorful, easily one of the best we've had. Warm, welcoming and quick, friendly service.

Max

A pan-Asian menu, all made with a Japanese sensibility. A reliably good, proper, delicious meal in a comfortable space.

Amber Peters

What to order for dinner

The plates we are known for.

A few favourites to start with. The full menu runs to six sections, with dedicated vegan and gluten-free options.

Fresh vegetable and shrimp salad rolls with dipping sauce

Fresh Salad Rolls

Fresh & light

Rice-paper rolls with crisp vegetables and herbs, served with vegan miso-peanut or sweet Thai chili dip.

Asian Appetizer Combo

$25

To share

Chicken karaage, prawn mayo, vegetable spring rolls and boiled shrimp-and-pork wontons. The table starter.

Grilled Thai coconut-curry chicken combo with rice and sides

Grilled Thai Chicken Combo

$28

Signature main

8oz chicken breast in Thai yellow coconut curry, grilled and finished with green coconut-lime sauce, with rice, prawn mayo and crispy wontons.

Beef steak donburi bowl with sliced grilled steak, sesame, vegetables and rice

Beef Steak Donburi Combo

$25

Most loved

Grilled steak with house Korean BBQ or teriyaki over a Japanese donburi bowl, with kinpira and pickles.

Japanese Katsu Curry

$22

Comfort

Comforting medium-spice Japanese curry with steamed rice, crispy panko and seasonal vegetables.

View the full menu

Inside SOY

A look inside the kitchen.

Fully licensed

What to pour with dinner.

SOY is a licensed restaurant. We love an Okanagan wine, a chilled sake or an ice-cold Japanese beer alongside the food. Here is where we would start, ask your server for the full sake, beer and local wine list.

Spicy Coconut Ramen

Off-dry Okanagan Riesling

A touch of sweetness tames the chili and lifts the creamy coconut broth.

Thai Chicken & Katsu Curry

Cold Japanese lager

A crisp Sapporo or Asahi cuts through the fried, curried and spiced plates.

Beef Steak Donburi

Warm junmai sake or an Okanagan red

Umami and soft tannin stand up to the Korean BBQ and grilled steak.

Ramen & wontons

Chilled junmai sake

Clean and delicate, it lets the house dashi and broths shine.

Korean fried chicken platter, a party favourite for SOY catering

Catering & platters

Feeding a party? We have got you.

From ready-to-serve party trays and individual bento boxes to any menu item for groups small or large. We cater food events, weddings and private parties, buffet style or even “Chef at Home”. Tell us the headcount and the date and we will build the spread.

Call (778) 478-0458 Email us

Gift cards

Give the gift of SOY.

Grab an e-gift card right inside our online ordering, ready to spend on ramen, combos or a whole dinner. Choose your amount and send it on in minutes.

Get a gift card

The Kitchen

A pan-Asian menu with a Japanese heart.

SOY has been a Pandosy Street fixture since 2011, an unassuming room where the food does the talking. The kitchen draws freely from across Asia, ramen and rice bowls, Korean BBQ, Thai coconut curry, hand-folded wontons, but everything is put together with the care and precision of a Japanese kitchen.

Broths are simmered in house and sauces are made from scratch. We are a fully licensed restaurant, so settle in for dinner with a glass of Okanagan wine, a Japanese beer or a chilled sake.

2011

Serving since

4.6

Google rating

287

Reviews

V / GF

Vegan + GF friendly